Parking & Directions

383 Main Street. Across from the bridge. You can't miss it.

We are on the main road through the village, three doors up from the Missisquoi River bridge. Street parking out front, a public lot a block over, and clear directions below from the four towns most of our guests drive in from.

Address

383 Main Street
Enosburg Falls, VT 05450

Coordinates

44.9070° N, 72.8033° W

Getting Here

Driving in from around the area.

Enosburg Falls is at the intersection of Route 105 and Route 108, about 40 minutes northeast of St. Albans. If you are coming from farther away, here is what to expect.

From St. Albans
~40 min · 25 miles
Take I-89 South from St. Albans to Exit 19 (Georgia Center). Turn left onto Route 104 North and follow it for 12 miles to the junction with Route 105. Turn right onto Route 105 East and continue 9 miles into the village of Enosburg Falls. Cross the bridge and turn left onto Main Street. We are on the left, three doors up.
From Burlington
~1 hr · 45 miles
Take I-89 North from Burlington to Exit 19 (Georgia Center). Turn right onto Route 104 North and follow it for 12 miles to the junction with Route 105. Turn right onto Route 105 East and continue 9 miles into the village. Cross the bridge and turn left onto Main Street. We are on the left.
From Montgomery
~20 min · 12 miles
Follow Route 118 South from Montgomery Center through the valley for about 11 miles. Route 118 becomes Main Street when you enter Enosburg Falls. We are on the right, just before the bridge. Parking is on the right after the turn.
From Richford
~20 min · 11 miles
Take Route 105 West from Richford for about 10 miles. Route 105 becomes Main Street when you enter the village. Continue past the bridge and we are on the right, three doors up from the corner.

Coming from somewhere we haven't covered? Google Maps is accurate for the whole region, and the address will take you exactly where you need to go.

Parking

Three places to park. All within a minute's walk.

Enosburg Falls is a small village, which means parking is easy — but the options are not always obvious to first-time visitors. Here is the short version.

Street Parking

Directly in front · Free · No time limit

Main Street has parallel parking on both sides in front of the restaurant. Spots turn over quickly during dinner service. If you don't find one on the first pass, drive around the block once — someone will have left by the time you come back.

Village Public Lot

1 block over · Free · Well-lit

The public lot behind the fire station, off Depot Street. Turn left just before the bridge, then left again into the lot. Two-minute walk back to our door. This is the easiest spot for first-time visitors and anyone with mobility needs.

Accessible Parking

Directly in front · Reserved

Two handicapped-designated spots are available directly in front of the restaurant, on the same side as our entry door. Entry is step-free from the sidewalk. For more details, see our accessibility page.

Landmarks

How to know you're in the right place.

Main Street has a lot of storefronts, and at night — especially in winter — they can all look alike from behind the wheel. Here are the landmarks that tell you you've arrived.

A small New England village main street at dusk
01

The bridge over the Missisquoi

If you are coming from St. Albans, Richford, or anywhere west, you will cross the iron bridge over the river. We are on the left, three doors up from the corner. If you have passed the bridge and are heading east out of the village, you have gone 30 seconds too far — turn around.

02

The green awning

Our storefront has a deep green awning with "Rustic Roots" printed in cream. At night, the awning is the brightest thing on the block — the kitchen light spills out under it and makes the sidewalk look golden.

03

The line out the door

On Friday and Saturday evenings, there is often a small crowd on the sidewalk. It is us. The line moves fast — most people are waiting for takeout. If you have a reservation, walk past the line and come in.

04

The smell of the oven

You will know before you look up. When the wind is right, the smell of garlic and bread reaches all the way to the corner. Follow it.

One more thing

Bring a jacket. It's Vermont.

If you are coming for takeout on a cold night, know that our waiting area is small and the sidewalk can be brisk between November and March. If you are picking up and it is below freezing, call us when you arrive and we will walk it out to the curb.

Call Ahead Order Takeout